Traincan Inc

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 Traincan Inc

Online Food Safety Training for the
Nova Scotia Department of Agriculture, Food Protection and Enforcement

Register for Your In-Class Exam

Basics.fstNova Scotia Agriculture

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Click here to purchase a re-test

Technical concerns call TrainCan Inc. 1 888 687 8796 (8am to 4pm weekdays)
or e-mail info@traincan.com

Upon completion of the online portion of BASICS.fst®, the successful completion of a proctored classroom-style test is required to receive the course certificate/wallet card. You must complete the online portion of the course before booking an examination date.

Test consists of 15 true/false and 35 multiple choice. Passing Grade is 74%.

If you fail the test on your first attempt, two additional opportunities to re-write at a cost of $20.00 per attempt. Failure of all three attempts identifies the need to re-register for the entire course.

Proctored In-Class Testing, Times And Locations

PHOTO IDENTIFICATION IS REQUIRED TO WRITE THE TEST. PLEASE BRING IT WITH YOU ON THE DAY OF YOUR EXAMINATION.

The Nova Scotia Department of Agriculture, Food Protection & Enforcement Division will be offering BASIC.fst® test proctoring sessions on the first Tuesday of each month at the following locations: Click Here for 2013 Calendar

LOCATION

TIME

ADDRESS
DARTMOUTH 10:00 AM 7 Mellor Avenue, Unit 5
LUNENBURG 10:00 AM 312 Green St.
SYDNEY 10:00 AM 320 Esplanade, Suite 303
PORT HAWKESBURY 10:00 AM 218 MacSween Street Suite 12, Provincial Building
KENTVILLE 10:00 AM 32 Main St., Agricultural Research Centre
PICTOU 10:00 AM 91 Beeches Rd.
TRURO/BIBLE HILL 10:00 AM 90 Research Drive, Admin Bldg. Room 219
YARMOUTH 10:00 AM 3 Lovitt St.

NOTE: Registration is required a minimum of 14-days prior to the scheduled proctoring session

TO REGISTER FOR YOUR IN CLASS EXAMINATION

You must complete the online portion of the course before booking an examination date.

To register for your most convenient test proctoring session, please contact Cynthia Clark at clarkcj@gov.ns.ca.

Registration is required a minimum of 14-days prior to the scheduled proctoring session.